For those of you who aren't planning on spending your entire weekend trick or treating, I have some ideas on what to do with your free time......
The Jigsaw Throwdown
This Saturday down at Jigsaw, UB will be sending 4 dynamic duos down to rock the competition circuit. All four have put a lot of thought into their training (not to mention their team names!) to prepare for the day. So get yourself down to cheer Nikki S and Courtney S (Hands off my Kettlebells), Shaun K and Chris C (Rush Hour), Jon S and Jason L (Captain Kettlebell and Mr. Pistol) and Rich S and George W (Meat Stone) on! The day begins at 9am. A couple WODs plus 1 floater and a final WOD later, winners will be announced (around 1pm). Be there or... you get the picture.....
The Don Wilson Golden West
And for those of you who have yet to check out a live olympic lifting competition... Cal Strength is hosting the annual Don Wilson Golden west. Andrew M's and Colleen F's both will be taking on their first oly meet. Come cheer on Andrew M (Saturday at 5pm) and Colleen (Sunday at 4pm) as they demand "MOAR WEIGHT!"
So, this Awesome is a bit belated. This is one where all the coaches said "no way... I can't believe he hasn't been the Awesome yet!" After all, Dan's been with us for a while now, and I think all would agree he's just a straight up GOOD DUDE.
What would you say makes an awesome workout buddy when you're in class? Probably someone who's encouraging, friendly, fun to work out with. Sound like anyone you know? Dan's always chatting with members before class, always having a good time. His attitude is infectious, and there's always a good vibe when Dan's in class. Coaches love him, too. He listens to coaching, doesn't get WOD-drunk, and brings a positive outlook every day.
Dan B. doesn't take himself too seriously, and yet the man has consistently been putting in serious work in SWOD and classes - more times than not with that signature camou hat on. Fly fisher, world traveler (yeah, I did a little Facebook stalking before writing this!), he's another awesome member of the UB community. You're a good dude, Dan. Thanks for being good to UB!
A UB Shirt Order
It's about that time! We are doing a large custom UB merch order! Put your name down to grab yourself some UB merch! All of our designs (UBicorn included) can be printed on:
- T-Shirts (20$)
- Hoodies (30$)
- Baseball Tees (25$)
- Long Sleeve Tees (25$)
- Tank Tops (20$)
And announcing our new merch items:
- Tote bags (25$)
- Ladies Slouchy Hoodies (30$)
The order sheet will be available for one week beginning this Friday. All ordered items must be prepaid either with cash or credit card. Please comment with any questions!
Meet the UBicorn. He is a fearsome beast of a creature who is as majestic as he is swole. He roams the floor at UB, PRing with every barbell he meets.
Wanna rep the UBicorn as your spirit animal? He will be a part of the UB merch order, available as a T-shirt, long sleeve T or hoodie with the custom "UB" back of the shirt. Best of all you get to pick the shirt colors. Drop into the gym to pick up your order!
Ingredients (serves 4):
- 6 large bone-in, skin-on chicken thighs or 1 whole chicken, cut up into 8 pieces
- 1 teaspoon finely ground sea salt
- ¼ teaspoon ground black pepper
- 1 cup white wine (I used Sauvignon Blanc, but if you’re on a Whole30 you can substitute bone broth and a splash of balsamic vinegar)
- 3 to 4 sprigs fresh thyme
- ½ pound bacon (5 to 6 thick strips)
- 1 cup sliced shallots (about 3 large)
- 1 apple, cored and sliced in ½-inch-thick half-moons (I use Fuji)
Heat the oven to 450°F with the rack in the middle position.
Season the chicken pieces on both sides with salt.
Heat a 12-inch cast iron skillet or other oven-safe heavy bottomed skillet over medium-high heat.
In the hot pan, sear the chicken pieces skin side down until nicely browned and crispy, about 4 to 5 minutes. While the skin is crisping, add freshly ground black pepper to the meaty side.
When the skin is crackling, flip the pieces over and cook for 2 minutes more.
Pour in the wine and add the thyme sprigs.
Transfer the pan to the hot oven and roast the chicken for 15 minutes.
While the chicken’s doing its thing in the oven, cross-cut the bacon into ¼-inch pieces.
Brown the bacon bits in a skillet over medium heat until crisp, about 10 minutes.
Transfer the bacon bits to a paper towel-lined plate and pour off all but about a tablespoon of the bacon drippings.
Add the shallots and apple to the skillet and sauté for another 4 to 5 minutes, or until the shallots are softened and the apples start to brown.
Turn off the heat, and stir in half of the crispy bacon bits.
After the chicken has cooked for 15 minutes, add the apple and bacon mixture to the pan with the chicken.
Do your best to nestle the bacon and apples between the chicken pieces rather than covering the skin.
Roast the chicken for another 10 to 15 minutes, or until the internal temperature of the chicken reaches 165°F. (Got a meat thermometer, right? Then use it!)
Sprinkle the remaining bacon bits on top of the chicken.
A giant congratulations to Coach James! If you weren't yet aware, the man got hitched over the weekend!
When we met James, he was just another guy in our SFCF lunch class with Olivia and me. He was a nice man and a hard working athlete... but beyond that, we knew very little of this non bearded, long shorted man. When he heard about our UB dream, he offered "If you guys want any help opening your gym, I could maybe help you guys out for a bit...". Little did we know he would not only be instrumental in helping us open the gym, but he would also grow to be a bearded coaching wonder who would make a permanent place in our hearts.
Over the last 4 1/2 years, Olivia and I have had the privilege to watch Yimbob grow not only as a coach, but as a man with overwhelming heart and kindness. And just when we thought we had seen all sides of dear Yamoose, he met Miranda. Like everything else in his life he was determined to get his bacon maple donut (aka "the girl") and eat it too. As their relationship blossomed, so did his focus. Yimbo's commitment to his new love only strengthened his commitment to his vision of being a serious CrossFit competitor. As they recessed down the aisle, I couldn't help but smile and think I couldnt be happier these two awesome humans found one another. Congrats again, James and Miranda! We hope the rest of your lives are as magical and donut filled as your big day!
No Saturday Classes in honor of James' wedding!
Classes resume Sunday as usual.
We never expected you to take so well to our photo wall.... it was never intended for long term occupation of the white board.... we kept it up as long as possible, but alas, the temperature changes and hits with the occasional wall ball finally won out, and the photo wall was taken down.
But wait! There is a silver lining! Welcome back to the UB top 5 board! For those of you who knew old UB, you'll notice this top 5 board only has 15 categories. You will also notice this board is BLANK! With a N-UB comes a new start. This means over the next few months, spots on the coveted white board are completely up for grabs! White board accomplishments must happen during class or UB events and must be supervised. Who will start us off??
Welcome back, whiteboard. We missed you and all the competitive glory you brought in tow. Welcome back.
I get to give a shout out to another midwesterner reppin' hard here on the west coast...
Annamarie has a long name and a long list of awesome qualities. She is one of the most consistent athletes I see in the gym day in and day out. You will see her morning, mid afternoon, and weekends. She has a competitors spirit or what I refer to as the warrior mentality. Pursuing skills constantly like double unders ... which she can now string together in the 100's. Strong(er), becoming a regular in strength and oly class's her strength and technique are on the rise at a steady pace. But most important she has a love for the sport ... and it shows. No matter the day, the time, or the workout, she brings everything to the table. Sadly Annamarie will be heading back to Chi town to pursue her career. We wish the best of luck to you, and be sure to keep up the awesomeness girl! Be you and your new gym will appreciate you like we do!
We really want to make UB not just a great community, we want to make it your great community. Feedback is a necessary part of our growth, so thank you for taking the time to help us be at our best!
You had some kind things to say as well as great ideas of what you want more (or less) of. Here are some of the highlights of what's going well:
We also heard your feedback on what we can do better:
- More WOD challenges & community events
- Personalized goal setting
- More seminars
- More specialty classes
- Reliably posted programming
- Water fountain
We are working on all of these items and have lots of plans in the making! 2015 will bring about a bigger, badass UB! Stay tuned for announcements on all the upcoming awesome!
Thanks again for playing! After all, we wouldn't be UB without "U."